Thursday, 17 January 2013

Day 4 Dinner


Another successful day has come and gone for Richard (The Meat).

For dinner he enjoyed Spicy Seafood Cloppino with pasta:


  • One small package of seafood medley
  • 2pcs finely chopped fresh garlic
  • Finely sliced carrots
  • Finely Sliced Mushrooms
  • Finely Sliced Peppers
  • Finely  Sliced Red Peppers
  • Finely Sliced Jalapeno Pepper
  • Snow Peas
  • 236ml of clam juice
  • 1 small can of tomato sauce
  • Fresh basil
  • Italian spices to taste
  • Parmigiana Cheese
  • 1/2 cup pasta

Cook the vegetables in a deep cooking pan with a tablespoon of olive oil, on 3/4 heat for 3-5 minutes, add clam juice and tomato sauce. 

Bring to a light boil for 10 minutes, add fresh basil parmigiana cheese. Serve over pasta. 

On the side Richard also enjoyed 1/3 cup of quinoa and 1 cup of milk.

What a delicious, low calorie meal!

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